Every birder has at least a dim idea of the importance of “market hunting” in the nineteenth and early twentieth centuries. Canvasbacks, bobolinks, Eskimo curlews: there wasn’t much that didn’t appear on the restaurant boards in the right season.
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But it wasn’t just gourmands and their suppliers roaming the aisles. Collectors, too, museum men and private hobbyists alike, made the big urban game markets a regular stop on their rounds in search of rare specimens, and the early ornithological journals reported on their finds.
In January 1885, for example, Boston purveyors offered a notable plenty of northern hawk owls, though pine grosbeaks and snow buntings were markedly scarce. Ptarmigan, shipped in from Labrador, were going for a dollar and a half or two dollars a pair, an attractive price for dealers in naturalia: “From the way several prominent taxidermists are prospecting in the vicinity, we are led to believe that more than one eye is on a future corner in the market.”
From even farther afield, sharp-tailed grouse were “nearly as plentiful” in the stalls as prairie chickens, and “several barrels of blue grouse”—whether duskies or sooties I cannot say—arrived in December. Unfortunately, most of the grouse had had their heads removed for shipping, a disappointment to the collectors, one of whom—”F[rancis] B[each] W[hite]” of Boston—found consolation where he might: at least, he wrote, “the flesh was white, juicy and tender, in our opinion far superior to that of the common [presumably the ruffed] Grouse.”
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